French Toast
The griddle side of our Platinum KC Combo grill was the perfect place to cook up our homemade french toast recipe.
Servings: 4
Calories: 376kcal
Equipment
Ingredients
- 2 eggs
- 1 c milk
- 1 tsp vanilla
- 1 pinch salt
- 2 Tb sugar
- ½ tsp cinnamon
- 8 slices Texas Toast
Instructions
- Use a whisk to beat the eggs, milk, vanilla, salt, sugar, and cinnamon together. Pour into a shallow dish like a pie plate.
- Heat the griddle to a medium high heat. Spray with nonstick cooking spray.
- Dip each slice of bread into the egg mixture, flipping to coat both sides. Allow the bread to finish dripping and then transfer over to the hot griddle.
- Cook french toast for 2-3 minutes per side until achieving a nice golden brown color.
Video
Notes
The Platinum KC Combo grill is not yet available to purchase in the stores, but we'll be sure to let you know here when it is!
Nutrition
Serving: 2pieces | Calories: 376kcal | Carbohydrates: 43g | Protein: 11g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 88mg | Sodium: 487mg | Potassium: 111mg | Fiber: 2g | Sugar: 13g | Vitamin A: 218IU | Calcium: 81mg | Iron: 12mg