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Dalstrong Fillet Knife - 6 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel - Boning Knife - Meat Cutting, Carving, Bone, Trimming, Deboning - Black G10 Handle - Sheath Included
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Purchase options and add-ons
Blade Material | Alloy Steel |
Brand | Dalstrong |
Color | Black |
Handle Material | Stainless Steel,High-carbon,Steel |
Blade Edge | Plain |
About this item
- A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good at this price.
- Unrivaled Performance: Ruthlessly sharp scalpel like edge is hand finished within a staggering 8-12°degree angle per side. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience.The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag.
- Dalstrong Power: Ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness for extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance while the 2.00 mm thick blade provides just enough flex to follow any contours.
- Engineered to Perfection: Ultra-premium G-10 handle is impervious to heat, cold and moisture. Military grade with life-long durability. Handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort.
- Dalstrong Trust: We know you'll love it! 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef’s, butchers, bakers, culinary students and home cooks around the world trust and love, ‘The Dalstrong Difference’. Now you are slicing with POWER. Dalstrong POWER!
Customer ratings by feature
- Dalstrong The Shogun Series Fillet Knife 6" Bundled Meat Shredding ClawsThis bundle contains 2 items
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This Item Dalstrong Fillet Knife - 6 inch - Shogun Series ELITE - Damascus - AUS-10V Japanese Super Steel - Boning Knife - Meat Cutting, Carving, Bone, Trimming, Deboning - Black G10 Handle - Sheath Included | Recommendations | dummy | dummy | dummy | dummy | |
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Price | $97.00$97.00 | -20% $64.00$64.00 List: $80.00 | $90.00$90.00 | $80.00$80.00 | $97.00$97.00 | $87.00$87.00 |
Delivery | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 | Get it as soon as Monday, Mar 25 |
Customer Ratings | ||||||
Ergonomic | 4.5 | 4.9 | 4.9 | 4.9 | 4.6 | 4.7 |
Value for money | 4.4 | 4.8 | 5.0 | 4.8 | — | 4.5 |
Comfort | 4.7 | — | 5.0 | — | 4.9 | — |
Craftsmanship | 4.4 | — | — | — | 4.2 | 4.5 |
Maneuverability | — | 5.0 | — | 5.0 | — | 4.6 |
Sold By | Dalstrong Inc. | Dalstrong Inc. | Dalstrong Inc. | Dalstrong Inc. | Dalstrong Inc. | Dalstrong Inc. |
number of pieces | 1 | 1 | 1 | 7 | 6 | 1 |
blade edge | Plain | Hollow | Plain | Hollow | Plain | Plain |
blade material | Alloy Steel | High Carbon Stainless Steel | Steel | High Carbon Stainless Steel | Stainless Steel | High Carbon Steel |
blade length | 6 inches | 6 inches | 6 inches | 7 inches | 6 inches | 7 inches |
blade color | Silver | Silver | Black | Silver | Silver | Silver |
handle material | Stainless Steel,High-carbon,Steel | Alloy Steel | High-carbon,Steel,Titanium | Alloy Steel | Stainless,Stainless Steel,Steel,Resin Handle,Aluminum Mesh | Alloy Steel |
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Product Description
The Elite Shogun Series
A shogun leads with ruthless prowess. Our flagship series, the Shogun Series knives are painstakingly crafted over 60 days using quality materials. An artistic statement in premium design and workmanship, the Shogun Series is what careers are built on.
The Dalstrong Origin Story
Dalstrong was established in 2014 by our CEO David Dallaire, who is the mastermind behind the brand and designs. Based in Toronto, Canada, Dave takes his inspiration for our knives from pretty much anywhere you can imagine — landscapes, infrastructure, history, movies, art, and more. Every proprietary design seeks to push the boundaries of innovation, leveraging the collaboration of our global team to get a just-right knife into your hands.
In 2015, Dalstrong Inc was incorporated in Canada, followed by the United States in 2019. Since then, Dalstrong has aggressively expanded our culinary business around the globe. In 2017 we entered the European markets, and currently have warehouses located in the US, Canada, and the UK, with plans to open new warehouses in the Netherlands.
What Drives Dalstrong
Our mission is to inspire and drive creativity across the globe, pushing culinary boundaries and equipping cooks with the modern tools they need to enhance their experience. We know that food forms the heart and soul of most cultural traditions — it’s the main event in nearly all celebrations while also being a deeply satisfying individual experience. It can inspire peace and connection, excitement and joy. It can be an expression of creativity, love, style, and community. It gives a reason for families to come together, old friends to reunite, adversaries to find common ground. It can provide comfort and nostalgia, while also transcending barriers of time and space. By putting innovative and high-quality knives, cookware, and accessories in the hands of our customers, we hope to inspire a new generation of culinary creators to discover our guiding truth for themselves: There Are No Limits.
The Dalstrong Difference
The Dalstrong culture is built on continuous improvement. Never being satisfied with our last creation. Relentlessly striving to be better. Rather than lower our standards and use use lower quality steels due to costs, procurement difficulty, manufacturing challenges, etc., we work tirelessly to overcome these obstacles and think outside the box. We don’t rest until we’ve established a means to source the highest quality materials possible.
Using CAD drawings, a 3D printer, and endless creativity, we dedicate countless hours to developing iteration upon iteration until we’re satisfied that each new product fills its full potential. We thrive on the journey of pushing boundaries forward.
We’re proud to be a customer-first organization: our focus is how can we better serve and add more value to our community long after our products are in your hands. We offer an unwavering commitment to the culinary journey of every customer — whether pro, amateur, foodie, home cook, or backyard BBQer.
Powered By Our People
Dalstrong is a high-performing team of young, determined individuals who are relentlessly driven to make a mark in the culinary world. People who believe in their ability to shape and change the world around them through our products, our creativity, and our community. Headquartered in Toronto, Canada, our diverse roster spans the globe, pulling from an incredibly rich cross-section of life and professional experiences to perfect every iteration and make every Dalstrong purchase meaningful.
The Blade
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The Shogun Series 6" Fillet KnifeThe Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, de-boning, de-scaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating clean and painless separation of tissue from bone and skin. With 2.0mm thickness at the spine (the Shogun Series typically are 2.5mm thick), the blade has the perfect balance between moderate flexibility and strength. For precise boning, filleting, skinning, trimming and butterflying, this blade is essential for any serious chef. |
The Ultimate Steel For The Ultimate Performance
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Premium Japanese Damascus
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Precision Tempering
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The Handle
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Premium Materials
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Superior Construction
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Protect Your Investment
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Gift PackagingEvery Shogun Series knife is carefully packaged to make the most out of your unboxing experience. Included:
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Technology, Meet Tradition.
Our glowing reviews aren’t a coincidence — they’re the result of our commitment to quality, starting with the primary materials we use.
Every line of knives that we manufacture sources premium steel from Japan, America, Germany, Sweden & China.
These premium imported materials are painstakingly assembled by expert bladesmiths in a state-of-the-art facility within YangJiang, China — a city with a renowned knife crafting tradition dating back over 1400 years.
These highly trained craftsmen spend anywhere from 30-60 days on each knife, painstakingly hand-polishing and hand-finishing the blades and handles using the 3-step Honbazuke honing method.
This traditional Japanese process is married with high-tech processes such as Cryo-tempering which improves the steel’s crystalline structure (making them stronger). This merging of modern technology allows us to achieve exceptional quality while keeping the costs of our knives lower for our customers.
Where are Dalstrong Knives Made?
Every single one of our knives is painstakingly assembled by expert bladesmiths in a state-of-the-art facility within YangJiang, China — a city with a renowned knife crafting tradition dating back over 1400 years. Today, Yangjian holds the title of National Capital of Knives and Scissors, exporting to more than 100 countries and accounting for 60% of all knife product exports in China.
Before we partner with any global organization, we seriously consider their stance on worker’s rights and eco-sustainability. It’s important to us that our partners align with our values. Our main manufacturing partners are certified ISO humans rights compliant, with 4 weeks of paid vacation for their employees per year and fair wages.
At our manufacturing plants, the artisans and lead foremen are on a personal mission to prove to the world that Chinese knife quality is world-class. As such, our factory proudly stands head and shoulders above all others in YangJiang.
Our Global Reach
We want the whole world to experience Dalstrong. Our innovative designs draw on inspiration from all over the planet, including art, architecture, historic societies, cultural traditions, and more. Fueled by the motivation of our international team, we won’t rest until we have Dalstrong knives in every corner of the globe. So far, we’ve shipped our knives to 50 different countries on every continent but Antartica. From Israel to Australia, Japan to Argentina, we have happy customers all over the world — and can’t wait to expand further.
Supporting Our Community
In addition to working directly with chefs, Dalstrong has partnered with various institutions to positively impact our communities and the culinary world at large.
By the end of 2021, we’ll have donated 1200 professional chef knives to the Careers through Culinary Arts Program (C-CAP). A workforce development nonprofit, C-CAP provides culinary, job, and life skills to middle and high school kids across the United States. A thirty-one-year-old organization striving to help further food and social justice, equity, and inclusion, they’ve served 350,000 students and distributed 62 million in scholarships to date.
Dalstrong is also proud to have joined both the Wounded Warrior Project and Wounded Warriors Canada. Both projects support veterans or first responders and their families, offering various support programs for community-building, mental wellness, physical wellness, career counseling, and independence.
Notable Influencers
Dalstrong believes that everyone has a responsibility to give back. That’s why we look to partner with chefs, pitmasters, culinary schools, grillmasters — anyone who wants to make a positive impact in their communities and the culinary world at large.
One of those incredible chefs is no other than Dominque Crenn, the first female chef to receive three Michelin stars in the US. Last year, when many restaurants were closing across the country due to the pandemic, we partnered with her foundation to support the homeless community in San Francisco. Through a donation of more than 200 culinary tools — including knives, aprons, and accessories — we’ve helped her foundation provide 2,000 plates a week to those in need.
Our Community
From 3-star Michelin Chefs to parents making dinner, line cooks to grillmasters, and everyone in between, Dalstrong Chefs are treated like family. We know that we would be nothing without our chefs, and try to show it at every opportunity — whether it’s spotlighting some of the amazing female chefs in our ranks or producing custom tools for Thai culinary communities.
All Dalstrong products are designed and crafted to work with you as you strive to be more effective, creative, and precise in the kitchen. From cooking competitions to charitable events, Dalstrong loves to support the chefs who enrich our lives every day.
The Shogun Series | The Shadow Black Series | The Quantum 1 Series | The Phantom Series | The Omega Series | The Gladiator Series | |
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Customer Reviews |
4.7 out of 5 stars
1,307
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4.7 out of 5 stars
721
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4.6 out of 5 stars
517
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4.6 out of 5 stars
579
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4.5 out of 5 stars
135
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4.8 out of 5 stars
2,396
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Steel | Japanese AUS-10V | 7CR17MOV-X | American BD1N-VX | Japanese AUS-8 | American BD1N-VX | High-Carbon German ThyssenKrupp |
Handle | G10 / ABS Color | G10 | G10 | Pakkawood | G10 | G10 / ABS Color |
HRC | 62+ | 58+ | 63+ | 58+ | 63+ | 56+ |
Blade Angle | 8-12° | 16-18° | 8-12° | 13-15° | 8-12° | 16-18° |
Sheath | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
Gift Packaging | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
NSF Certified (Standard: NSF/ANSI 2 Food Equipment 002, 2021) | ✓ | ✓ | ||||
Blade Pattern | ✓ | ✓ | ✓ | |||
Titanium Nitride Coating | ✓ | |||||
# of Styles in Series | 65 | 43 | 14 | 18 | 11 | 100 |
Videos
Videos for this product
0:59
Click to play video
I Upgraded to the Shogun Boning Knife
Eat More Vegans - Carnivore BBQ
Product information
Blade Material | Alloy Steel |
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Brand | Dalstrong |
Color | Black |
Handle Material | Stainless Steel,High-carbon,Steel |
Blade Edge | Plain |
Blade Length | 6 Inches |
Construction Type | Forged |
Item Weight | 183 Grams |
Blade Color | Silver |
Is Dishwasher Safe | No |
Number of Pieces | 1 |
Product Dimensions | 10.7 x 0.79 x 0.07 inches |
Item Weight | 6.5 ounces |
Manufacturer | Dalstrong Inc |
ASIN | B071Y7WS6D |
Item model number | SS-6inch-filet |
Customer Reviews |
4.7 out of 5 stars |
Best Sellers Rank | #90,759 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #43 in Fillet Knives |
Is Discontinued By Manufacturer | No |
Date First Available | April 13, 2017 |
Warranty & Support
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Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, comfort, appearance and value of the kitchen knife. For example, they mention that it holds an edge well, the craftsmanship is excellent and that it feels good in the hand. Some appreciate the value for money. Opinions are mixed on the handle.
AI-generated from the text of customer reviews
Customers are satisfied with the appearance of the kitchen knife. They mention it's a beautiful knife with a great looking Damascus pattern in the blade. Some say that the classic design easily attracts attention. Overall, customers are happy with the quality and performance of the product.
"...this knife is superb. The knife looks beautiful on the magnetic block but more importantly, it's extremely well balanced, stays very sharp..." Read more
"...(I highly recommend their ENSO HD series, they are a top performer, well priced and you'll probably be the only one you know that has them)..." Read more
"This instrument is beautiful. The balance is superb. The Damascus is visually stunning...." Read more
"...Sitting on a cutting block, its classic design easily attracts attention. And Dalstrong's customer service is as good as its product...." Read more
Customers like the sharpness of the kitchen knife. For example, they say it's very sharp yet easy to use, and it arrived sharp enough to cut paper easily. Customers also mention that it'll keep its edge well with a steel and ceramic rod. They say the knife has an outstanding edge and is easy to sharpen.
"...block but more importantly, it's extremely well balanced, stays very sharp reasonably long, cuts through about anything effortlessly, releases foods..." Read more
"...The balance is superb. The Damascus is visually stunning. It is so sharp out-of-the-box that it will cut you if you look too hard at it...." Read more
"...Beautifully balanced and surgically sharp, the knife glides through its work and sits comfortably in the hand -- and that's one of the knife's..." Read more
"this knife is sharp, with a degree in culinary arts, and a bachelors in hotel management, 20 years cooking in a kitchen, this isn't a statement I..." Read more
Customers are satisfied with the quality of the kitchen knife. They mention that the craftsmanship of the blade is excellent, the steel is some of the hardest they've seen, and it's a totally authentic heirloom. Customers also say that the knife retains its edge extremely well, and cuts through about anything effortlessly.
"...well balanced, stays very sharp reasonably long, cuts through about anything effortlessly, releases foods well due to the Damascus texturing, and is..." Read more
"...pick and is a little sharper out of the box, but Dalstrong is MUCH better built and better looking...." Read more
"...the steel is some of the hardest I've seen, I sharpen knives for people all the time and this one takes special stones to keep the 8-12% edge sharp...." Read more
"...It did not come razor sharp. However, it is sufficient in trimming briskets. For the price I'd give it 4 stars." Read more
Customers find the kitchen knife comfortable to use. They mention that the shape and weight feel great in their hands. They appreciate the balance in handling and the smooth and rounded edges. Overall, most are happy with their purchase and recommend it to others.
"...I end up using this knife more than others just because I love the feel of the handle. Edge retention is also very impressive on these...." Read more
"...and surgically sharp, the knife glides through its work and sits comfortably in the hand -- and that's one of the knife's distinguishing..." Read more
"I really like this knife it feels great in the hand but when I unwrapped it out of the box it was dull, not what you would expect from a expensive..." Read more
"...The size and shape lends itself very well to the task. The handle is equally comfortable using several different grips...." Read more
Customers find the kitchen knife perfectly balanced, comfortable, and sharp. They also say the balance of the blade and the comfort of the handle are superior to all other knives. Customers say the knife makes processing chickens easy and faster.
"...beautiful on the magnetic block but more importantly, it's extremely well balanced, stays very sharp reasonably long, cuts through about anything..." Read more
"This instrument is beautiful. The balance is superb. The Damascus is visually stunning...." Read more
"...Beautifully balanced and surgically sharp, the knife glides through its work and sits comfortably in the hand -- and that's one of the knife's..." Read more
"...$20 for and I should have got tjis years ago it really makes processing our chickens easy and faster I would give Dalstong 10 ⭐️ if I could Thank..." Read more
Customers appreciate the value of the kitchen knife. They say it's worth the price and happy with the quality for the price.
"...(I highly recommend their ENSO HD series, they are a top performer, well priced and you'll probably be the only one you know that has them)...." Read more
"Excellent knife. All their knives are top quality and worth the investment as a top quality knife...." Read more
"...Definitely worth the money. Don’t waste the money on Costco Knife sets when you can buy one at a time and use them for everything...." Read more
"...one of 5 Knives that I have - All DALSTRONG and all just quite exceptional value and quality...." Read more
Customers like the edge quality of the kitchen knife. They say it holds an edge well, it's easy to maintain the edge, and it glides through its work. Some mention that the construction is great and it works great and doesn't slip.
"...Edge retention is also very impressive on these...." Read more
"...Beautifully balanced and surgically sharp, the knife glides through its work and sits comfortably in the hand -- and that's one of the knife's..." Read more
"...in a steakhouse and this knife has dramatically improved my life- holds an edge, easy to sharpen, cuts steaks like butter!..." Read more
"...I would recommend these knives to anyone. They’re comfortable, holds an edge , all round great knife." Read more
Customers are mixed about the handle of the kitchen knife. Some mention that the fit and finish is very well done, and the handle fits their hand comfortably. However, others say that the handle is a little too big for a 6" boning knife, and may not fit every hand.
"...I chose DALSTRONG due to its unique handle and variety of blades. I had to get a carrying case to go along with it...." Read more
"...the box of our first Dalstrong Shogun knife, the handle was unfinished without polishing. Looked like fine sandpaper was all over it...." Read more
"...Once sharpened just like day1. Handles still look like new, laser engraving has faded a little but other then that still like new...." Read more
"...] This is a beautiful knife and the fit and finish is amazing...." Read more
Reviews with images
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Top reviews
Top reviews from the United States
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Dalstrong are very good looking knives. They seems to be a little heavier than my other knives, but being a larger fella I love the extra heft and I feel like I have better control. Dalstrong's handles are my favorite of all my knives. I end up using this knife more than others just because I love the feel of the handle. Edge retention is also very impressive on these.
Forget about price, marketing, name, etc... which ever knife looks and feels the best TO YOU will probably be your favorite and most used knife. Dalstrong hits it out of the park in looks and feel FOR ME. You'll have to decide for yourself what you like.
I rarely give a 5 star and what pushed Dalstrong into the 5 star is their customer service. TOP NOTCH! I seriously can't say enough good things about their customer service.
(No; I am not paid or anything…).
I can say that I wanted a, slightly on the large side of the scale, good boning knife for working primal cuts, or larger marine fish, etc..
This knife is a ‘Dream’ to use. It has a great edge, and with a couple passes on the strop, comes right back.
Fillet, or boning a chicken are almost a pleasure. I am looking for an excuse to reach for this blade. It is so nice to have on this scale. Did I mention how good the balance is on this?
I’ve had my set for 6 months now. This DALSTRONG Boning knife is the BEST knife I have ever owned. Watching my favorite BBQ & Smoking vids, it seems like most of these professional guys use high end knives of some sort. I chose DALSTRONG due to its unique handle and variety of blades. I had to get a carrying case to go along with it. My wife thinks I went a bit overboard, getting all these at once, but hey I still dry the dishes!
I’ve had my set for 6 months now. This DALSTRONG Boning knife is the BEST knife I have ever owned. Watching my favorite BBQ & Smoking vids, it seems like most of these professional guys use high end knives of some sort. I chose DALSTRONG due to its unique handle and variety of blades. I had to get a carrying case to go along with it. My wife thinks I went a bit overboard, getting all these at once, but hey I still dry the dishes!
Top reviews from other countries
We have been using this for boning and trimming meat and have been very happy with it.
The blade is thin but durable.
Reviewed in Germany on December 14, 2022